Chef / owner of resturant/ catering buisness

The following is an example of a qualified / professional Chef / owner of resturant/ catering buisness resume sample(s). These resume examples uses an integration resume layout. The Resume initiates with the applicants qualification profile, outlining key-qualifications for Chef job field.

Then, the candidate has an outline of their full work experience (employment history) in sequential order with employment dates on file.

Next is the Educational background, listed in descending order (most recent first). It then moves onto the Professional Background, highlighting skills separated into professional & personal skills.

And lastly, Certifications/Licenses that the candidate it involved with. Then a final part displays any other additional information that the candidate want it to be listed.

Resume Example for Chef / owner of resturant/ catering buisness

Linthicum, MD

Willing to relocate: Anywhere

Authorized to work in the US for any employer

Work Experience

Chef / owner of resturant/ catering buisness

Southern Comfort catering (

Chapel Hill, NC

January 2000 to July 2017

Chef/ owner. The daily functions of a catering buisness, from ordering ,staffing, menu planning, meeting with clients, booking events preping,


First Colonial High School


Chef / owner (10+ years)